Medias
Christophe Pelé : Le Clarence : livre de cuisine
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Le chef du restaurant étoilé Le Clarence dévoile une sélection de ses recettes, illustrant une cuisine française étonnante.
Technical specifications
Release date | November 11th 2019 |
Language | French |
Publisher | GLENAT |
Categories | |
Number of pages | 320 pages |
Composition | Single-component retail product |
Support | Hardback |
Illustrations | Halftones, unspecified, Illustrations, color |
Measure | 32.0 cm (Height), 22 cm (Width), 2145 gr (Weight) |
Accessibility | No information is available regarding the accessibility of the format Paper |